Traditional Confectionary

Une Pinceé de Provence illustration of some thyme

At Une Pincée de Provence we have sourced the finest confectionary, made using traditional methods in beautiful copper cauldrons. Provence’s premier artisans have flavoured their boiled sweets with the best of the region’s produce, creating truly beautiful confectionary to be enjoyed by all.

Une Pinceé de Provence illustration of some lavender

Image showing Citron product

Citron(Lemon)

The choicest lemons from Provence’s sprawling citrus groves lend their delicious tang to these little drops of joy. A beautiful marriage of sweet and sharp, they cannot help but make mouths water.

Ingredients: Sugar, Wheat Glucose Syrup, Citric Acid, Water, 0.8% Lemon Flavour, E100 Colouring Agent, Gum Arabic

Size:50g

Price:€3.95


Image showing Miel de Provence product

Miel de Provence(Provençal Honey)

Exquisite Provencal honey from sunlit meadows is added to slowly boiled sugar to create these beautifully soothing sweets.

Ingredients: Sugar, Wheat Glucose Syrup, Water, Honey, Gum Arabic.

Size: 50g

Price: €3.95


Image showing Coquelicot product

Coquelicot(Poppy)

Rich red candies made from the essence of carefully selected poppy flowers. Our poppy flavoured sweets are a unique way of giving your guests, clients and partners a true taste of Provence.

Ingredients: Sugar, Wheat Glucose Syrup, Water, Poppy Flavour, Carmine Natural Colouring Agent, Gum Arabic

Size: 50g

Price: €3.95


Image showing Rose product

Rose

Delicately perfumed with beautiful rose, these gorgeous old-fashioned sweets will add grace to any table and celebrate romance unlike any other.

Ingredients: Sugar, Wheat Glucose Syrup, Water, Rose Flavour, Carmine Natural Colouring Agent, Gum Arabic

Size: 50g

Price: €3.95