Harvested in Provence, our aromatic herb selection can be used to delicately season many of your favourite dishes. Your guests, clients and friends will continue to enjoy their Provencal experience, each time they cook in the comfort of their home.
The quintessential herb blend of the Provence region, ‘Herbes de Provence’ can be used to add an aromatic twist to grilled meats, poultry and fish. Every bite will transport your guests, clients and customers to balmy evenings spent lingering over delicious Provencal delicacies.
Ingredients: Savory, Rosemary, Oregano, Thyme from Provence
With a strong presence in all Mediterranean cuisine, Oregano adds flavour and fragrance to all tomato and barbeque dishes.
Ingredients: Oregano from Provence
Deeply aromatic with a pine-like scent, Provencal Rosemary is the perfect partner to lamb or pork dishes and lends an authentic flavour to Provencal Ratatouille.
Ingredients: Rosemary from Provence
The potent fragrance of Thyme enhances any onion-based dish and adds delicious depth of flavour to soups and stews.
Ingredients: Thyme from Provence