Treat your clients, customers or loved ones to the gift of their own bespoke drinks, imprinting your event, corporate gathering or special day on their memories forever. Our beautiful sirops are produced using time-honoured practices to create sophisticated, yet timeless flavours of Provence. Beautifully finished bottles of the sirop of your choice can be gifted to each guest, enabling them to add liquid luxury to their celebratory drinks – be they alcoholic or alcohol-free. Champagne, sparkling wine and white wine are equally complimented by our sirops whilst sparkling water, lemonade and club soda are transformed by their addition.
Traditional blackcurrant Cassis is recognised and loved the world over for its ability to add a sophisticated touch to champagne. In a truly Provencal twist, our premium Kir Champetre blends fragrant violet with velvet-smooth blackcurrant to give a distinctly unique flavour to this premium sirop. Gifted in sublime miniature format, your guests will love creating their own bespoke Kir-Royale at the table when they add our traditionally crafted, rich, fruity elixir blend to your fine champagne or white wine. The perfect pre-dinner aperitif.
Ingredients: Cane Sugar, Water, 0.8% Natural Flavour (Blackcurrant), 0.2% Flavour (Violet)
Provence’s best-kept secret, traditional grapefruit syrup is the perfect accompaniment to Provence’s world famous pale, dry rosé wine. A truly local aperitif, this combination of pastel colours creates a delicate peachy hue in perfect contrast to Provence’s blue sky and verdant vineyards. Simply combine this deliciously soft-citrusy syrup with your carefully curated rose and let its delicate perfume stir the senses and generate lasting memories of your special occasion. Rosé Pamplemousse also makes an excellent long drink when added to fine lemonade – a summery treat for all.
Ingredients: Cane Sugar, Water, 3.4% Grapefruit Juice, 0.4% Grapefruit Natural Flavour, Anthocyanins Colouring Agents E163, Citric Acid.
Champagne’s innate sophistication is beautifully enhanced by this golden ray of sunshine. An inspirational syrup that respects nature’s gift of the delicately-scented Mimosa flower, mimosa syrup provides a memorable gift for you guests, corporate clients and customers alike. Perfect with sparkling white wine in addition to your choice of premium sparkling water.
Ingredients: Cane Sugar, Water, 0.7% Flavour (Mimosa), Coloring Agent: Carotene, Acidifier: Citric Acid
Invite your guests and patrons to join you in an exquisite toast by presenting them with a personal bottle of our exclusive Sirop de Coquelicot. A delicious expression of the beautiful Provencal Corn Poppy in full bloom, this exceptional sirop is produced with the same care and attention you lavish upon those sharing your important event. This exceptional mixer will evoke images of vivid scarlet blooms blowing on a gentle Provencal breeze whilst enriching champagne, sparkling wine, white wine and your carefully selected artisan spring waters and sodas.
Ingredients: Cane Sugar, Water, 0.7% Flavour (Poppy), Herbal Tea (Water, 0.3% Poppy Flowers), Acidifier: Citric Acid.
Delicate petals from the choicest blooms are selected to meet the high standards of the creators of this beautiful syrup. Fragranced with the perfumed breezes of a Provencal summer, our romantic Sirop de Rose belongs on the palette of the true gourmand who will appreciate its complex, floral essence. A graceful addition to alcoholic and alcohol-free beverages and the most eloquent desserts and crèmes, our Sirop de Rose epitomizes love and beauty.
Ingredients: Cane Sugar, Water, 0.7% Rose Natural Flavour, Infusion (Water, 0.3% Rose Petals), Acidifier: Citric Acid, Natural Colouring Agent: Anthocyanin.
Natural extracts of the rolling fields of lavender gently swaying in a balmy summer breeze are used to create this evocative purple syrup. Compliment champagne, sparkling white wine and premium sparkling water or add to gin martini for a truly special cocktail. This authentic French essence will transport your clients, customers and guests to rural Provence with every sip.
Ingredients: Cane Sugar, Water, 0.8% Lavender Natural Flavour, 0.02% Lavender, Natural Colouring Agent: Anthocyanin